Chickpeas W/ Haloumi & Mojo Verde

15 faves
More from this source
Veggie Num Num
Nutrition per serving    (USDA % daily values)
CAL
1802
FAT
513%
CHOL
39%
SOD
118%

Comments

Add a comment

Ingredients for 4 servings

3 garlic cloves

1 tsp cumin seeds, toasted & ground

1 tsp salt

¼ cup fresh coriander (cilantro)

2 tbs red wine vinegar

4 tbs olive oil

1½- 2 cups vegetable oil

2 onions, sliced into thin rounds

2 x 400g (14 oz) cans chickpeas, rinsed

2 tbs olive oil

1 onion, diced

4 garlic cloves, diced

1 red chilli, diced

2 tsp ground cumin

2 tbs tomato paste

500 g (18 oz) baby spinach, washed

300 g vegetarian haloumi

1 lemon, zest only

You might also like

Israeli Couscous Salad With Haloumi And Mint Vi...
Dana Treat
Chorizo And Haloumi Skewers With Chickpea Salad
donna hay
Chickpea Salad Recipe
Cookie and Kate
Curry Fried Chick Peas
Spoon Fork Bacon
Spicy Cauliflower And Chickpea Stew
Kitchenist
Spaghetti Squash With Kale And Chickpeas
Pamela Salzman
Spiced Sweet Potatoes And Chickpeas
Sprouted Kitchen
Roasted Spiced Chickpeas
Whole Living
Coconut Curried Yam And Chickpea Soup
Foodess
Zucchini Noodles With Arrabiata Chickpea Sauce
Cookie and Kate