Chicken Salad

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
399
FAT
95%
CHOL
44%
SOD
7%

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Ingredients for 10 servings

1/2 cup almonds, slivered

2 chicken breasts , cooked and cubed

3 ounces ramen noodles (I use teriyaki chicken or oriental, crunch in pkg without opening)

1/2 head cabbage , shredded

2 teaspoons sesame seeds

3 tablespoons rice vinegar

1/4 teaspoon pepper

1/2 cup oil

2 tablespoons sugar

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