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Zee's Eggplant Salad

By Sunset
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2 eggplants (2 lb. total)

3 tablespoons chopped fresh mint

2 tablespoons chopped green onion

2 tablespoons lemon juice

2 tablespoons extra-virgin olive oil

2 teaspoons minced seeded fresh jalapeƱo chile

1 1/2 teaspoons minced garlic

Salt and pepper

1 cup diced firm-ripe tomatoes

1/4 cup minced parsley

4 pita breads (6 in. wide), cut into triangles

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