Pumpkin And Blueberry Tart

By Oprah
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10 1/2 tablespoons unsalted butter

1 1/2 cups all-purpose flour , plus more for dusting

3 tablespoons raw sugar

1/4 teaspoon salt

1 large egg , beaten

2 cups preserved pumpkin or pumpkin pie filling

1/2 teaspoon ground cinnamon

2 1/2 cups fresh blueberries

1/4 cup local honey

1/4 vanilla bean , split

1 tablespoon chopped fresh mint leaves

1 sprig mint for garnish

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