Cheesemonger's Mac And Cheese

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
663
FAT
123%
CHOL
77%
SOD
37%

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Ingredients for 8 servings

1 1/2 cups coarsely grated Gruyère cheese

1 1/2 cups coarsely grated sharp cheddar cheese (about 6 ounces)

1 1/2 cups diced rindless Brie (cut from 1-pound wedge)

5 tablespoons butter, divided

1/4 cup all purpose flour

2 teaspoons chopped fresh thyme leaves

3/4 teaspoon (scant) nutmeg

4 cups whole milk

1 3/4 cups fresh breadcrumbs made from crustless French bread

1 pound penne pasta

8 teaspoons whipping cream (if making 1 day ahead)

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