Bacon, Brown Rice, And Beans (Plus Peas)

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Pork, Knife and Spoon
Nutrition per serving    (USDA % daily values)
CAL
535
FAT
49%
CHOL
9%
SOD
14%

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Ingredients for 4 servings

2 slices Smoky bacon

1 tsp Canola Oil

2 cup English Peas

1 cup Green Beans

2 cup Brown Rice

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