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Boeuf Bourguignon

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Related tags
low carb nut free french
Nutrition per serving    (USDA % daily values)
CAL
725
FAT
98%
CHOL
79%
SOD
33%

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Ingredients for 4 servings

2 tbsp oil

1 1/2 lbs beef cubes (stewing beef is fine)

3 tbsp flour + 2 tbsp flour, separated

1/4 tsp salt

1/8 tsp pepper

2 tbsp butter

1 lb mushrooms, quartered

3 cloves garlic, minced

1 cup + 1 cup beef stock, separated

1 cup pearl onions, peeled

1 lb baby potatoes, halved if on the large side

1 cup carrots, baby or chopped

several sprigs of fresh thyme, or 1 tsp dried

1 cup red wine

salt and pepper, to taste

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