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Grilled Scallops Wrapped In Prosciutto

1 fave
Nutrition per serving    (USDA % daily values)
CAL
187
FAT
15%
CHOL
38%
SOD
21%

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Ingredients for 12 servings

1 pound paper-thin slices prosciutto

2 pounds medium scallops (about 40)

Extra-virgin olive oil, for drizzling

2 lemons, halved, plus wedges for garnish

Freshly ground pepper

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