Chicken Lollipop

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Rasa Malaysia


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10 chicken drumettes (skin attached), cleaned and pat-dry

2-inch ginger, peeled and minced

1 clove garlic, peeled and minced

3 tablespoons Hoisin sauce

1/2 tablespoon chili sauce (optional)

1/2 tablespoon Maggi soy sauce or light soy sauce

1/2 tablespoon honey or sugar

1/2 tablespoon water

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