Chocolate Cake (With Sacher Torte Variation And Chocolate Ganache)

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Have Cake Will Travel


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Non-stick cooking spray

1 cup (240 g) vanilla soy or other nondairy yogurt

1/2 cup (120 ml) canola oil

2 teaspoons pure vanilla extract

1 teaspoon pure chocolate extract, optional

1 1/4 cups (155 g) all-purpose flour

1 cup (120 g) powdered sugar

1/4 cup (20 g) unsweetened cocoa powder

2 teaspoons baking powder

1/4 teaspoon fine sea salt

1/2 cup (120 ml) plain soy or other nondairy milk

1 cup (176 g) nondairy semisweet chocolate chips

2 tablespoons (30 ml) pure maple syrup or (42 g) agave nectar

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