Pancetta-Wrapped Pork Tenderloin With Garlic Mashed Potatoes

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CanadianLiving

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Ingredients

1 tbsp olive oil

1 clove garlic , minced

1/2 tsp dried sage

1/2 tsp pepper

1/4 tsp salt

1 pork tenderloin , (12 oz/375 g)

8 thin slices pancetta

2 lb Yukon Gold potatoes , peeled and cubed

4 cloves garlic

1/2 cup milk

2 tbsp butter

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