Double Chocolate Chip Loaf With Bailey’s Glaze

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1 2/3 cups all-purpose flour

1/2 teaspoon baking soda

1/2 cup cocoa

1 1/3 cups sugar

1 1/2 sticks soft unsalted butter

2 eggs

1 tablespoon good-quality vanilla extract

1/3 cup sour cream

1/2 cup boiling water

1 cup semisweet chocolate chips or morsels

1/2 cup Bailey’s Irish Cream Liqueur

2 cups powdered sugar

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