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Recipe Details
Nutrition

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Cook time:

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7 Ingredients

  • 8-10 garlic cloves, peeled
  • 1 tsp coarse sea salt
  • 2 Tbsps Dijon mustard
  • 2 egg yolks
  • 1 1/4 cups extra-virgin olive oil
  • 1 tablepsoon plus 1 tsp freshly squeezed lemon juice (about 1/2 lemon)
  • 1 Tbsp warm water

Preparation

Read recipe preparation at The Kitchn  

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