Meringue Cookies (Forgotten Kisses) Recipe

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Emeril Lagasse on Food Network


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2/3 cup superfine granulated sugar

1 teaspoon vanilla extract

2 large egg whites, at room temperature

1 cup semisweet chocolate chips or finely chopped semisweet chocolate

1 cup finely chopped walnuts

1/2 teaspoon cream of tartar

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