Spring Onion And Chicken Won Tons

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Washington Post


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1 pound ground chicken, preferably white meat

1/2 cup finely chopped spring onions or scallions, white and light green parts (about 3 to 4 spring onions)

1 teaspoon cornstarch

2 teaspoons low-sodium soy sauce

1 teaspoon sesame oil

1 teaspoon finely minced ginger root

1 tablespoon egg white

45 to 50 won ton wrappers

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