Basler Brunsli

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Nutrition per serving    (USDA % daily values)
CAL
201
FAT
40%
CHOL
21%
SOD
4%

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Ingredients for 20 servings

150 g Dark Chocolate

300 g ground almonds, more as needed

50 g unsweetened cocoa powder

200 g Sugar

a pinch of salt

50 g all-purpose flour , extra for dusting the board

4 x egg whites (M or L)

2 tbsp a generous shot Kirsch (at least 2 tbsp)

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