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Chicken Shawarma With Green Beans And Zucchini

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Photo: Food & Wine

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Ingredients

1 pound zucchini, sliced 1/4 inch thick

1/2 pound green beans

1/2 cup extra-virgin olive oil

kosher salt

1 1/2 teaspoons ground allspice

1 1/2 teaspoons ground black pepper

1/2 teaspoon ground white pepper

1/4 teaspoon cinnamon

1/4 teaspoon ground cumin

1/4 teaspoon ground coriander

6 skinless, boneless chicken thighs

1 clove garlic, minced

1 cup plain low-fat yogurt

2 tablespoons fresh lemon juice

6 6-inch pitas, split horizontally

1/2 small red onion, thinly sliced

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