Blue Cheese Potato Salad

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AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
465
FAT
107%
CHOL
10%
SOD
35%

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Ingredients for 5 servings

1/2 teaspoon salt

4 slices bacon

1 teaspoon ground black pepper

1/2 cup olive oil

1 bunch green onions, chopped

3 tablespoons white vinegar

1 1/2 ounces blue cheese, crumbled

2 pounds red new potatoes

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