Chicken Stroganoff

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1 lb boneless, skinless chicken breast halves

1 can 9-oz sour cream and onion dip

1 can 6-oz sliced mushrooms, drained

1/4 cup canned low-sodium chicken broth

1/2 tsp garlic powder

3/4 tsp dried thyme

1/4 tsp ground black pepper

2 tsp olive oil

1 cup sliced onions

2 tsp worcestershire sauce

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