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Radicchio, Grapefruit And Spinach Salad

22 faves
Nutrition per serving    (USDA % daily values)
CAL
217
FAT
63%
CHOL
0%
SOD
8%

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Ingredients for 6 servings

5 tablespoons red wine vinegar

1 teaspoon fennel seeds, crushed

1/2 cup olive oil

2 white grapefruits

1 10-ounce head radicchio, torn into bite-size pieces

8 ounces baby spinach leaves

1/2 cup Kalamata olives or other brine-cured black olives, pitted

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