Carrot Tzimmes

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
276
FAT
14%
CHOL
0%
SOD
7%

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Ingredients for 6 servings

2 oranges, juice of

1 orange, zest of

1/2 teaspoon ground cinnamon

2 lemons, juice of

salt and pepper

1 lb carrot , sliced like coins

4 ounces apricots , chopped

1 lemon, zest of

1 lb sweet potato , cut into small pieces

1 large onion , finely chopped

2 tablespoons margarine

1/4 teaspoon nutmeg , grated

4 ounces prunes , pitted

3 tablespoons honey

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