Grilled Clams With Garlic Butter Recipe

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Details

7 Ingredients

• 1/4 cup white wine
• Kosher or sea salt and freshly ground black pepper
• 2 Tbsps minced chives
• 1/4 cup heavy cream
• 8 Tbsps cold, unsalted butter, cut into small pieces, divided
• 4 large garlic cloves, minced (about 3 Tbsps)
• 1 1/2 lbs littleneck clams, well scrubbed (about 24)