Chicken Stir-Fry With Peanut Sauce Over Rice

45 faves
More from this source
Self Magazine

Comments

Add a comment

Ingredients

Vegetable-oil cooking spray

6 oz boneless, skinless chicken breast, sliced

1 teaspoon sesame oil

2 cloves garlic, minced

1 teaspoon minced fresh ginger

3 1/2 cups of your favorite vegetables, chopped

1 1/2 tablespoons peanut butter

1 teaspoon low-sodium soy sauce

1 tablespoon rice vinegar

Hot chile sauce (to taste)

You might also like

Chicken Stir-Fry With Peanut Sauce
The Foodies' Kitchen
Spicy Chicken And Sunchoke Stir-Fry
Cooking Light
Spring Stir-Fry In Peanut Sauce
Kraft Foods
Skinny Stir Fry Of Broccolini, Shiitakes And Ch...
The Skinny
Chicken And Asparagus Lemon Stir Fry
Skinny Taste
General Tso’s Skinny Chicken And Stir Fried Veg...
The Skinny
Chicken And Bok Choy Stir-Fry
Real Simple
Lettuce Cups With Stir-Fried Chicken
Epicurious
Quinoa Stir-Fry With Vegetables & Chicken
Handle the Heat
Chicken Stir-Fry
Real Simple