Toasted-Hazelnut Cake

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
329
FAT
64%
CHOL
52%
SOD
8%

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Ingredients for 8 servings

1 1/2 cups hazelnuts (8 ounces), toasted

1/4 cup matzo cake meal

1 cup sugar

4 large eggs, separated, at room temperature

1 teaspoon finely grated fresh lemon zest

1/4 teaspoon salt

Warm Sweet Chocolate Glaze

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