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Apple Oatmeal Quick Bread

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brunch nut free vegetarian thanksgiving french


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1 cup Stonyfield Organic Low Fat French Vanilla Yogurt

1 cup quick-cooking oats

1 egg or two egg whites, slightly beaten

1/4 cup canola oil

1/2 cup packed brown sugar

2/3 cup all-purpose flour

2/3 cup whole wheat flour

1 teaspoon baking soda

1 teaspoon ground cinnamon

1/4 teaspoon salt

1 cup diced apples (peeled or not)

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