Cornish Game Hens With Orange Glaze

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Nutrition per serving    (USDA % daily values)
CAL
403
FAT
98%
CHOL
70%
SOD
34%

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Ingredients for 4 servings

1/3 cup butter , melted

4 (1.5-2 lb) Cornish hens

1/2 teaspoon salt

1/2 teaspoon whole dried tarragon

1 7/8 teaspoons pepper

1/2 teaspoon ground savory

1/2 teaspoon dried basil

peeled orange slices

1/2 teaspoon whole dried thyme

1/4 cup orange marmalade

watercress

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