Fresh Salmon Burgers With Tarragon Mayonnaise

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
826
FAT
66%
CHOL
92%
SOD
44%

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Ingredients for 4 servings

1 pound skinless salmon fillet, cut into 1/4-inch pieces (about 2 1/4 cups)

4 green onions, chopped

1 tablespoon drained small capers

1 tablespoon fresh lemon juice

1 tablespoon chopped fresh tarragon or 1 teaspoon dried

1 teaspoon Dijon mustard

1 teaspoon prepared white horseradish

1/2 teaspoon salt

1/2 teaspoon pepper

1/2 cup dry breadcrumbs

1 tablespoon butter

8 slices brioche loaf or egg bread, toasted

4 large tomato slices

8 radicchio leaves

tarragon mayonaise

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