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Grandma Ila Nelson's Lemon Dream Bars

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dessert nut free vegetarian labor day

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Ingredients

2 tablespoons lemon juice (fresh or bottled)

Lemon Frosting

1 teaspoon baking powder

4 eggs

1 teaspoon vanilla

1 cup butter , softened

3 cups powdered sugar (or more if needed to create spreading consistency)

1/2 cup powdered sugar

Crust

Filling

1/2 cup butter , softened

2 cups granulated sugar

1 lemon, juice and zest of

2 cups flour

6 tablespoons flour

2 cups finely shredded coconut

6 tablespoons lemon juice (fresh or bottled)

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