Pan-Fried Chorizo With Sherry Vinegar

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
254
FAT
15%
CHOL
10%
SOD
51%

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Ingredients for 6 servings

8 ounces dried chorizo, sliced 1/4 inch thick

2 tablespoons sherry vinegar

Country-style bread, for serving

Manchego cheese, for serving

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