Fish And Potato Pie

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
1056
FAT
132%
CHOL
131%
SOD
26%

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Ingredients for 4 servings

1 ounce butter

1/2 pint single cream

1 lb smoked haddock or cod fish fillet , skin removed and broken into large chunks

1 large onion

1 tablespoon lemon juice

2 cloves garlic , minced

2 tablespoons grated parmesan cheese

salt and pepper

1 tablespoon fresh parsley , finely chopped

1 tablespoon milk

2 lbs potatoes , peeled and boiled

1 tomato , sliced to place on top

For the filling

4 ounces cheddar cheese , grated

For the topping

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