Creamy Strawberry Puff Pancake

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Nutrition per serving    (USDA % daily values)
CAL
499
FAT
68%
CHOL
129%
SOD
19%

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Ingredients for 4 servings

1 cup milk

4 eggs , beaten

2 tablespoons butter

1 cup all-purpose flour

2 cups sliced fresh strawberries

TOPPING

3/4 cup ricotta cheese

1 teaspoon orange zest

2 tablespoons red currant jelly

3 tablespoons powdered sugar

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