Quinoa Burgers

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
487
FAT
76%
CHOL
27%
SOD
43%

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Ingredients for 8 servings

1/2 cup uncooked quinoa, rinsed, well drained

1 cup Progresso® chicken broth (from 32-oz carton)

1/2 cup finely chopped red onion

1/2 cup finely chopped green bell pepper

1/2 cup finely chopped red bell pepper

1/2 cup finely grated carrots

1/2 cup shredded zucchini

2 eggs

3 tablespoons Original Bisquick® mix

1 tablespoon chopped fresh dill weed

Salt and freshly ground pepper to taste

1/2 cup vegetable oil

Mixed salad greens, if desired

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