Cheese Soufflé In 4 Easy Steps

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
381
FAT
86%
CHOL
135%
SOD
27%

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Ingredients for 4 servings

50.0g butter , plus extra for greasing

4 eggs

25.0g breadcrumbs

50.0g plain flour

300.0ml milk

100.0g grated extra-strong cheddar , (blue cheese, goat's cheese and smoked cheeses also work well)

1.0 tsp mustard powder

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