Grilled Spicy Flank Steak With Cucumber Salad

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
438
FAT
65%
CHOL
71%
SOD
14%

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Ingredients for 6 servings

1/2 cup A.1. Original Steak Sauce

3/4 tsp. ground red pepper (cayenne) , divided

1 beef flank steak (1-1/2 lb.)

2 seedless cucumbers, halved, sliced (3 cups)

1 onion, thinly sliced

1/4 cup chopped fresh cilantro

1/4 cup KRAFT Zesty Italian Dressing

1/4 cup fresh lime juice

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