Fruit Crepes

Nutrition per serving    (USDA % daily values)
CAL
705
FAT
105%
CHOL
41%
SOD
7%
Uploaded by: d69d93f44f6e

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Ingredients for 1 serving

1 cup fruit

3 tbsps maple syrup

1 crepe

1 tbsp icing sugar

2 tbsps chocolate sauce

1/4 cup whiped cream

Preparation

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