Oyster (Un)Stuffing

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Coconut & Lime


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25 slices torn sandwich bread

1 pint shucked oysters, drained (reserve liquid)

2 large onions, diced (about 1 lb)

1 bunch celery, diced (about 1 lb)

1 bunch parsley, minced

1/2 cup chicken or turkey stock

2 1/2 tablespoons butter

2 eggs, beaten

1 teaspoon white pepper

1 teaspoon celery seed

1 teaspoon sea salt

zest of one lemon

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