Bacon & Goat Cheese Stuffed Chicken

127 faves | 5 recommends
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Handle the Heat
Nutrition per serving    (USDA % daily values)
CAL
436
FAT
86%
CHOL
74%
SOD
32%

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Ingredients for 4 servings

2 tablespoons green onions, sliced

3 ounces goat cheese

1 slice bacon, cooked & crumbled

4 (6-oz) skinless, boneless, chicken breast halves

salt & freshly ground black pepper

1 tablespoon canola oil

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