1/2c room temperature butter
1 (8oz) package of cream cheese
4 c confectioner's sugar
4 tbsp Luxardo maraschino cherry syrup (the syrup the cherries are soaking in in the jar - don't get the cheap maraschino cherries, this is worth the price!)
2 tbsp premium bourbon
Beat butter and cream cheese until smooth. Add sugar, cherry syrup and bourbon. Beat until creamy.