Peppermint Fudge Cake

More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
208
FAT
16%
CHOL
0%
SOD
35%

Comments

Add a comment

Ingredients for 12 servings

1 tablespoon peppermint extract (I actually prefer it with 2 tsp, so you may want to start there)

1 tablespoon cornstarch

1 cup white sugar

6 tablespoons unsweetened cocoa powder

2 teaspoons baking soda

1 tablespoon vanilla

2 cups all-purpose flour

1/4 cup canola oil

1 3/4 cups unsweetened applesauce

1/2 teaspoon salt

You might also like

Whiskey Fudge Cake
Wolfgang Puck
Hot Fudge Pudding Cake
Not Without Salt
Chocolate Fudge Cake With Cherries In Red Wine
The British Larder
Naughty Chocolate Fudge Cake
Donal Skehan
Raw Chocolate Fudge Cake
The Dr. Oz Show
Double-Chocolate Fudge Cake
Sunday Suppers
Cappuccino-Fudge Cheesecake
Handle the Heat
Cappuccino Fudge Cheesecake
smitten kitchen
Gluten-Free Chocolate Fudge Cake
Great British Chefs
Whole Wheat Chocolate Fudge Zucchini Snack Cake...
How Sweet It Is