Snapper On Angel Hair With Citrus Cream

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Bon Appetit
Nutrition per serving    (USDA % daily values)


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Ingredients for 4 servings

4 tablespoon olive oil

4 shallots, thinly sliced (about 1/2 cup)

2 garlic cloves, chopped

1 8-ounce bottle clam juice

3/4 cup whipping cream

1/2 cup white wine

1/2 cup fresh orange juice

2 tablespoons diced drained oil-packed sun-dried tomatoes

1 tablespoon fresh lime juice

1 teaspoon herbes de Provence* or salad herbs

1 teaspoon Worcestershire sauce

1/2 teaspoon grated orange peel

1/2 teaspoon grated lime peel

All purpose flour

4 5- to 6-ounce red snapper fillets

8 ounces angel hair pasta

2 tablespoons thinly sliced fresh basil

Additional minced orange peel

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