Lemon Ricotta Pancakes

3 faves
More from this source
Patent and the Pantry


Add a comment


4 eggs, separated

1 tub (250 grams) or 1 cup (250 ml) ricotta cheese

3 tbsp (50 ml) sugar

½ cup (125 ml) all-purpose flour

zest of one lemon

2 tbsp (25 ml) butter

2 cups (500 ml) strawberries, diced

sugar to taste

You might also like

Fluffy Ricotta Pancakes
The Kitchn
Lemon Ricotta Pancakes With Sauteed Apples
smitten kitchen
Lemon Poppyseed Ricotta Pancakes
Picky Palate
Ricotta Pancakes (Hotcakes)
White On Rice Couple
Ricotta Pancakes With Pancetta, Peas And Corn
Every Day with Rachael Ray
Buckwheat Pancakes With Basil And Peaches Recipe
Food Republic
Cottage Or Ricotta Cheese Oatmeal Pancakes
The Dr. Oz Show
Strawberry Lemon Ricotta Poppy Seed Pancakes
Closet Cooking
Lemon-Ricotta Pancakes
Whipped Ricotta Pancakes With Bittersweet Choco...
How Sweet It Is