Creamed Salmon On Biscuits

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
1565
FAT
308%
CHOL
166%
SOD
119%

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Ingredients for 3 servings

3/4 cup milk

1 tablespoon pimientos

1 can campbell cream of mushroom soup

salt and pepper

1 package refrigerated biscuit, of your choice

3/4-1 cup frozen baby peas

1 tablespoon olive oil

1 packet chicken of the sea salmon

2/3 cup chopped celery

2/3 cup chopped onion

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