Turkey, Carrots And Cranberry Sauce

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Salad Pride
Nutrition per serving    (USDA % daily values)
CAL
537
FAT
96%
CHOL
48%
SOD
10%

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Ingredients for 1 serving

Mixed Leaves (red and Romain lettuce, radicchio) 100gr

Steamed baby carrots 100 gr

2/3 Roasted Turkey slices 100 gr

2 Sage and onion stuffing 50 gr

Dressing: Extra virgin olive oil, balsamic vinegar, Salt and pepper, 1 tbs Cranberry Sauce.

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