Baked Mac 'N' Cheese

More from this source


Add a comment


1 pound whole-wheat elbow macaroni, cooked al dente

2 tablespoons unsalted butter

2 tablespoons all-purpose flour

1/3 cup Stonyfield Organic Lowfat 1% Milk

1 teaspoon dry mustard

1 tablespoon Dijon

1 teaspoon smoked paprika

2 teaspoons sea salt

2 teaspoons fresh ground pepper

1 1/2 cups grated sharp cheddar

6 ounces Pecorino cheese, grated

3 ounces blue cheese or Gorgonzola, crumbled (optional)

2 cups Stonyfield Organic Whole Milk Plain Yogurt

You might also like

Pumpkin Mac-N-Cheese
The Naptime Chef
Caramelized Onion And Prosciutto Macaroni And C...
Food Republic
Macaroni And Cheese Cupcakes
Framed Cooks
Bonkers Awesome Mushroom And Onion Mac And Cheese
Joy The Baker
Oscar Baked Macaroni And Cheese With Black Truf...
Wolfgang Puck
A Killer Mac 'N' Cheese
Jamie Oliver
Baked Mac & Cheese With Marinara
The Naptime Chef
Cheez-It Mac And Cheese Recipe
Food Republic
One Pot Vegetable Macaroni and Cheese
Framed Cooks
Macaroni And Cheese
The Pioneer Woman