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Rosemary-Grilled New York Strip With Smoky Eggplant Relish

Nutrition per serving    (USDA % daily values)
CAL
618
FAT
149%
CHOL
29%
SOD
634%

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Ingredients for 4 servings

1/3 cup kosher salt

1/2 cup minced fresh rosemary

1/2 cup freshly cracked black pepper

4 sirloin steaks, about 1-1/2 inches thick (12 to 16 oz.)

3 tablespoons minced garlic

3 tablespoons roughly chopped fresh parsley

1/3 cup olive oil

1 red onion , peeled and cut into rings about 1 inch thick

For the Relish

salt and freshly cracked black pepper

1 tablespoon minced garlic

1/2 cup balsamic vinegar

2 medium eggplants , cut into rounds about 1 inch thick

1/4 cup extra virgin olive oil

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