Fish Tacos

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Where Women Cook
Nutrition per serving    (USDA % daily values)
CAL
520
FAT
91%
CHOL
75%
SOD
26%
Uploaded by: Jo Packham at Where Women Cook

Comments

Looks amazing!!!
1481797cb5b1   •  30 Jul   •  Report
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Ingredients for 4 servings

2 tomatoes

2 garlic cloves, unpeeled

1 red onion, unpeeled and halved

½ tsp. smoked paprika

Juice of ½ a lime

2 TB. olive oil

½ TB. honey

Sea salt and freshly ground pepper to taste

3 TB. olive oil

4 (4 oz.) sea bass fillets, skin on

4 slices of prosciutto (optional)

1 cup finely chopped mozzarella

8 cherry tomatoes, finely chopped

4 scallions, finely chopped

1 leaf romaine lettuce, finely chopped

4 corn tortillas

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