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Steamed Potatoes With Butter And Herbs

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Williams-Sonoma
Related tags
gluten free low fat vegetarian
Nutrition per serving    (USDA % daily values)
CAL
159
FAT
13%
CHOL
5%
SOD
4%

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Ingredients for 6 servings

2 lb. small unpeeled Yukon Gold potatoes, scrubbed well

2 Tbs. unsalted butter, at room temperature

2 1/2 Tbs. chopped mixed fresh herbs, such as flat-leaf parsley, savory and thyme

salt, to taste

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