Low-Fat Holiday Peppermint Candy Cane Brownies

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
180
FAT
22%
CHOL
1%
SOD
10%

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Ingredients for 8 servings

1/8 teaspoon baking soda

1/8 cup whole wheat flour

1/4-1/2 teaspoon peppermint extract

1/8 cup all-purpose flour

1 tablespoon margarine , melted (non-hydrogenated like becel, make sure 1 tbsp=about 100 calories)

4 1/2 tablespoons good quality cocoa

3-3 1/2 tablespoons semi-sweet chocolate chips, divided (see below)

1/8 teaspoon salt

1/2 cup white sugar

1 egg white

3/4 teaspoon vanilla

2 tablespoons coarsly crushed peppermint candy canes

6 tablespoons unsweetened applesauce (smooth)

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