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Hot Fudge Sundae Cupcakes

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Joy The Baker
Related tags
dessert nut free vegetarian fathers day
Nutrition per serving    (USDA % daily values)
CAL
184
FAT
32%
CHOL
16%
SOD
9%

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Ingredients for 12 servings

1 cup all-purpose flour

a scant 3/4 cup sugar

1 teaspoon baking powder

1/2 teaspoon baking soda

pinch of salt

3 tablespoons unsalted butter, at room temperature

1/2 cup whole milk

1 egg

1/2 teaspoon vanilla extract

3/4 cup mini semisweet chocolate chips (I used chocolate chunks)

1/4 cup heavy cream

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