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Hummus Recipe

Nutrition per serving    (USDA % daily values)
CAL
568
FAT
121%
CHOL
0%
SOD
33%

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Ingredients for 6 servings

4 cloves garlic, minced

1/4 cup chopped sun-dried tomatoes in oil, drained

2/3 cup tahini, well stirred

1/4 cup lemon juice

2 (14.5-ounce) cans chick peas, drained and rinsed

Salt and freshly ground black pepper

1/4 cup chopped fresh parsley leaves

Pita chips or corn chips, for serving

1/2 cup light olive oil

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